Singer Sung Si-kyung has introduced various pork belly restaurants through her YouTube channel, I'll Eat.
Among them, the following places are especially attracting attention:
1. Seoi Livestock Products (29A-dong, Seorae-ro, Seocho-gu, Seoul)
Seoi Livestock is a butcher shop located in 29 A-dong, Seorae-ro, Seocho-gu, Seoul, and singer Sung Si-kyung praised it on her YouTube channel "I'm Going to Eat." The place has excellent quality of pork belly, and offers customized services such as adjusting the thickness of the meat to suit customers' tastes and removing badol bones. In addition, you can enjoy a unique texture by providing pork fascia from special areas as a service.
Seoi Livestock is known for its fresh meat and friendly service, and Ryu Soo-young is also known as a regular. The store also sells raw beef, beef sashimi, and pyeonyuk, along with pork from various parts such as pork belly and pork neck. In addition, there are vegetables and sauces that can be enjoyed with meat, such as green onions, garlic, and mushrooms, so you can shop conveniently.
The business hours are from 9 a.m. to 10 p.m. every day, and we are closed on the second and fourth Mondays of each month. Delivery orders are available through the store phone (02-535-1145) and free shipping is provided for orders over 100,000 won.
Seoi Livestock is the representative butcher shop of Seorae Village, which is loved by many for its fresh meat and meticulous service. Please check the opening hours and closing days when you visit.
2. Hanokjeong (86, Dapsim-ro, Dongdaemun-gu, Seoul)
Founded in 1981, Hanokjeong is a traditional Korean restaurant that has long been loved by local residents and visitors. The interior is decorated in the style of Hanok, creating a cozy and friendly atmosphere, and consists of a sitting table, so you can enjoy a comfortable meal.
The menu features a variety of Korean dishes, including Samnak Stir-Fried, Bulnak Stir-Fried, Braised Mackerel, Braised Short Ribs, and Kimchi Hot Pot, along with meat such as raw pork belly, sirloin, and pork ribs. For lunch specials, the grilled galbi set is popular. The side dishes are neat and versatile, which increases the satisfaction of the meal.
The business hours are from 11 a.m. to 10 p.m., and the break time is from 3:30 p.m. to 5 p.m. We are closed on the second, fourth Sunday and the first and third Mondays of each month, so please check before visiting.
3. Nam Young-don (17 Hangang-daero 80-gil, Yongsan-gu, Seoul)
It is a pork restaurant located in 17 Hangang-daero 80-gil, Yongsan-gu, Seoul, and Sung Si-kyung introduced it on YouTube channel "I'll Eat It." This is a 30-year-old charcoal-grilled pork restaurant, famous for its thick pork belly and juicy taste. The main menu includes juicy pork belly, bouncy pork neck, chewy pork belly, and crunchy pork neck, and each part boasts a unique texture and flavor.
The business hours are from 4 p.m. to 10 p.m. on weekdays and from 12 p.m. to 9 p.m. on weekends. We do not accept reservations, and we will put you on the waiting list after visiting the site. Please note that waiting can be prolonged, especially during the evening. Parking spaces are not provided separately, so you should use a nearby public parking lot.
Nam Young-don uses charcoal to further enhance the flavor of the meat, and a variety of kimchi and salted fish served as side dishes are also well received. In addition, we also have a "Calky Free" service that provides a glass when customers bring their own wine, so it will be a good choice for those who want to enjoy pork with the wine.
For this reason, Nam Young-don is known as a popular restaurant for many gourmets and celebrities. When you visit, check your business hours and waiting conditions in advance, and considering parking issues, we recommend using public transportation.